Each of these luxury chocolate bars is made using the highest quality, ethically sourced, organic ingredients including the finest, organic cocoa mass from plantation in the Dominican Republic. We then combine this with raw, unrefined, organic cane sugar and rice powder to produces a velvety smooth, rich chocolatey flavour. Finally, we embeded these bars with pieces of honeycomb cinder toffee which adds a delicious, caramelised toffee flavour.
- Suitable for vegetarians and vegans
- Dairy free, Gluten free, Soya free
- Net Weight: 80g
- Storage: Keep cool and dry away from direct sunlight
- Country of Origin: UK
- Manufacturers Address: Moo Free, 3 Kingfisher Units, River Tamar Way, Holsworthy. EX22 6HL
INGREDIENTS: Organic Cocoa (39%) (Organic Cocoa Butter, Single Origin Organic Cocoa Mass), Organic Raw Cane Sugar, Organic Rice Powder (17%) (Organic Rice Syrup, Organic Rice Starch, Organic Rice Flour), Cinder Toffee (13%) (Sugar, Glucose Syrup, Sodiumk Bicarbonate), Emulsifier: Organic sunflower Lecithin; Natural Flavouring. Made in a factory that handles Nuts. Nutritional Information - Typical values per 100g; 2306kJ/553kcal; Fat: 33g; of which Saturates: 20g; Carbohydrate: 61g; of which Sugars: 44g; Protein: 3g; Salt: 0.18g
ALLERGY ADVICE: For allergens see ingredients in bold.
*Ingredients are subject to change, always check the packaging