Each of these luxury chocolate bars is made using the highest quality, ethically sourced, organic ingredients including the finest, organic cocoa mass from plantation in the Dominican Republic. We then combine this with raw, unrefined, organic cane sugar and rice powder to produces a velvety smooth, rich chocolatey flavour. Finally, we embeded these bars with pieces of honeycomb cinder toffee which adds a delicious, caramelised toffee flavour.
- Suitable for vegetarians and vegans
- Dairy free, Gluten free, Soya free
- Net Weight: 80g
- Storage: Keep cool and dry away from direct sunlight
- Country of Origin: UK
- Manufacturers Address: Moo Free, 3 Kingfisher Units, River Tamar Way, Holsworthy. EX22 6HL
INGREDIENTS: Organic Cocoa 39% (Cocoa Butter, Cocoa Mass), Organic Raw Cane Sugar, Organic Rice Powder (Organic Dried Rice Syrup, Organic Rice Starch, Organic Rice Flour), Honeycomb Toffee 13% (Sugar, Glucose Syrup, Sodium Bicarbonate), Emulsifier: Organic Sunflower Lecithin; Natural Flavouring, Cocoa Solids: 39% minimum. Made in a factory that handles Hazelnuts. Nutritional Information - Typical values per 100g; 2306kJ/553kcal; Fat: 33g; of which Saturates: 20g; Carbohydrate: 61g; of which Sugars: 43g; Protein: 3g; Salt: 0.17g
ALLERGY ADVICE: For allergens see ingredients in bold.
*Ingredients are subject to change, always check the packaging