 "Gourmet Jelly Beans")
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Description
- Vegetarian Society Approved
- Gluten free
- Net Weight: 50g
- Storage: Store in a cool, dry place
- Country of Origin: ROI
- Manufacturers Address: Aran Candy Ltd, The Jelly Bean Factory, IDA Business & Technology Park, Snugborough Road, Blanchardstown, Dublin 15
INGREDIENTS: Sugar, Glucose Syrup, Maize Starch, Water, Fruit Juice from Concentrate (Apple, Orange, Pineapple), Acids (Malic Acid, Citric Acid, Fumaric Acid), Glazing Agents (Shellac, Beeswax, Carnauba Wax), Natural Flavourings, Acidity Regulator (Sodium Citrate), Colours (Anthocyanin, Titanium Oxide, Copper Complexes of Chlorophyllins, Calcium Carbonate, Curcumin, Vegetable Carbon, Mixed Carotenes, Paprika Extract, Lutein, Chlorophyll), Caramelised Sugar, Concentrate of Spirulina. Nutritional Information - Typical values per 100g; Energy: 1600kJ/382.4kcal; Fat: 0g; of which Saturates: 0g; Carbohydrate: 92.4g; of which Sugars: 74g; Protein: 0g; Salt: 0.062g.
ALLERGY ADVICE: For allergens see ingredients in bold.
*Ingredients are subject to change, always check the packaging